Saturday, November 12, 2011

For Two

Praline Ham

Ingredients:

2 (1/2 inch thick) ham slices, cooked.
1/2 cup maple syrup
3 Tbsp brown sugar
1 Tbsp butter
1/3 cup chopped pecans

Directions:

Heat ham slices in a shallow pan for 10 minutes at 325 degrees.  Bring syrup, sugar, and butter to a boil in a small saucepan.  Stir often.  Stir pecans into syrup mixture.  Spoon mixture over ham.  Warm in oven for an additional 20 minutes.

Enjoy!!

2 comments:

  1. Mmmmm that sounds absolutely delicious!
    I stopped by to follow your lovely blog on GFC as For Empty Nesters. If you can, I'd be tickled pink if you can follow me back on my gfc as www.foremptynesters.blogspot.com SO happy to have made an empty nesting blogging friend! THats two things we have in common so far. HUGS

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  2. Ditto, honey!! I'm already following you back!

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