Saturday, November 10, 2012

Pauline's Corn Casserole

A family favorite...you will love it!!

Pauline's Corn Casserole

Ingredients:

1 can cream corn
1 can whole kernel corn
1 cup sour cream
1 stick margarine
1 box cornbread mix
2 eggs, beaten

Directions:

Mix all ingredients well.  Bake in 8 by 11 casserole dish for 45 minutes at 350 degrees.  Sprinkle top with cheese if desired.

Enjoy!!

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