Saturday, August 23, 2014

Cheap and Easy!!

Ingredients:

Two lbs. hamburger, browned and drained
8 medium potatoes, peeled and cut in bite-sized chunks
1 can tomato soup
1 can vegetable soup

Directions:

Combine all ingredients in a 2 quart casserole dish.  Cover and bake at 350 degrees for an hour or until the potatoes are tender.

Enjoy!!!

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