1/2 cup of margarine or butter
1/4 cup of brown sugar
6 bananas cut into 1 inch slices
1/4 cup of spiced rum
Vanilla ice creamDirections:
Melt margarine/butter in crock pot by turning to LOW. Mix in brown sugar when margarine/butter is melted. Gently stir in bananas and rum.
Cook on LOW for 1 hour. Spoon vanilla ice cream over bananas foster and serve.