Glazed Bacon
Ingredients:
1 pound bacon
1/3 cup packed brown sugar
1 tsp flour
1/2 cup finely chopped pecans
Directions:
Arrange bacon slices close together, but not overlapping, on wire rack over drip pan. In a bowl, combine brown sugar, flour, and pecans. Sprinkle evenly over the bacon. Bake at 350 degrees for 30 minutes. Drain on paper towels and serve.
Enjoy!!
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